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The Connecticut Cookbook
Details |
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| Author(s): | The Woman’s Club of Westport |
| Illustrator(s): | James Daugherty Robert Lawson Et al |
| Publisher(s): | Harper & Brothers |
| Year Published: | 1944 |
| Type: | Hardcover |
| Genre: | American How-To |
| Age Range: | Ages 9-12: Longer Chapter Books |
| Pages: | 261 |
| This is an | All-Time Great Children's Book (ATGCB) |
| This is an | Anthology |
| LCCN: | 47003173 |
| OCLC: | 607204775 |
Description
This is a collection of recipes from Connecticut kitchens, equally adapted for wartime and peacetime.
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